2014-04-29: Sustainable IT Governance & Best Practices

events_2014-04-29

EVENT SUMMARY

Date: April 29th, 2014
Registration Deadline: April 25th, 2014
Time: 7:30 am – 12:00 pm
Venue: Arthur Lok Jack GSB, Mount Hope
CPD Hours: 3.5

 

EVENT DETAILS

Click here to view/download a PDF version of the Event Overview

PRESENTATIONS BY INDUSTRY EXPERTS & SPECIAL WORKSHOP: A Practical Guide to
IT Enabled Business Transformation.

Participation Cost (ICATT Members):
TT $1,350.00 (VAT Inclusive)

Participation Cost (Non-Members):
TT $1,550.00 (VAT Inclusive)

 

RECOMMENDED FOR

– IT Managers & Professionals
– Chief Information Officers
– Chief Financial Officers
– Auditors
– Accountants
– Audit Committee Members

Persons interested in learning more about the importance of the strategic alliance between information technology and the business, persons interested in networking with colleagues about current issues in the business and IT world

 

REGISTRATION AND PAYMENT

To Register and Pay Online:

To register and pay online with a  credit card, please click the appropriate link below.

Member Online Registration and Payment click here
Non Member Online Registration and Payment click here

To register and pay offline:
Click here to download the registration form in PDF format
– Complete the form and submit to ICATT  by scanning and emailing to sara.affonso.smith@icatt.org
or fax to 627-7087
– Payment may be made at the office by  cheque or LINX and direct deposit to FCB a/c#15006099670

On receipt of the payment and the form we will send you an email to confirm your registration.
Note: The registration process is not complete without receipt of payment.

Registration Deadline
25th April 2014

 

CONTACT US FOR FURTHER INFORMATION

Ms. Sara Affonso-Smith 623-8000/ 623-0176 ext. 233 sara.affonso.smith@icatt.org

www.icatt.org
Limited space available

NB: Registration is guaranteed only with payment.
Cancellations received after 4pm of the registration deadline will incur the full registration cost.

Online Payments Accepted

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